Gluten-free Apple Pie Pancakes

Hi friends!

New year – same me! Still obsessed with pancakes and eating REAL food.  I’d eat these every day if I could.  I love my banana pancake recipe but I thought it was time to add another flavour to the rotation in my house.  I wanted to make a gluten-free pancake recipe that 1) wasn’t dense and 2) didn’t fall apart when trying to flip the pancake.  These are refined sugar free and you could even try substituting a flax egg instead of an egg to make them Vegan! Happy to say you will love these! I used a mix of brown rice flour, almond flour and oatmeal but you can also use a gluten-free blend if that’s all you have at home!

They also freeze great for weekday breakfast in a jiffy but I’d make the caramelized apples fresh or at least keep them separate until it’s time to serve them!

Hope you enjoy!  As always, I LOVE seeing your recipe creations.  Please tag me on all socials as @balancingandie so I can follow along 🙂 . To never miss a post again, you can subscribe to my blog on your right hand panel and you will be given a FREE download to help you with your weekly meal planning!


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